You probably have researched around and noticed that there are so many different types of flours that you can use to make sourdough bread. Everyone has different opinions on what to use. Today...
The New Baker
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Baking powder is one of the most commonly used ingredient to put in baked goods. So we're going to talk about why it's used. Baking powder is used in baking to activate your recipe especially if...
The poke test is one of the best ways to understand your dough and when you need to move to the next phase in the baking process. You're going to see below what the poke test exactly is and how it...
You'll learn how to recognize when your sourdough is ready to be baked and avoid baking before the rise process is done. How Do You Know When Sourdough Is Done Proofing? The sourdough is done...
Is it really the end of the world if you forget to stretch and fold? Let’s find out! What Happens If You Forget To Stretch And Fold Sourdough? Failing to stretch and fold your sourdough can...
When asked, people will give you varying opinions on whether you should keep or throw out your sourdough starter. However, below we explore this question in more detail below. When Should I Throw...